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Frozen Foods vs. Refrigerated Foods: Can You Tell the Difference?
In modern food processing, "frozen foods" and "refrigerated foods" are two common preservation methods. Although they may appear similar,...
Aug 7
Low temperature high humidity defrosting room vs. traditional thawing methods: Which method is suitable for the modern food processing industry?
In the food processing industry, thawing, a critical link in the cold chain, directly impacts a product's taste, nutritional value,...
Aug 6
How does a tunnel freezer work?
A tunnel freezer is a widely used device in the food industry that is designed to preserve the original quality of food through rapid freezing technology. With the increasing global demand for frozen food, tunnel freezers have become the first choice for many food processing plants due to their high efficiency, energy saving and excellent freezing effect. What is a tunnel freezer? A tunnel freezer is a freezing device that brings food products into a sealed tunnel through a
Jul 25
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