In modern baking production, proofing is a critical step in determining product taste and quality. Traditional proofing methods often require large spaces and suffer from unstable temperature and humidity control, hindering production efficiency. Spiral proofers , with their space-saving, uniform proofing, and high degree of automation, are becoming the ideal choice for a growing number of bakeries. 1. Space Saving, Productivity Increase Spiral proofing box utilize a vertica