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In the food processing industry, the Tunnel Freezer is a key piece of equipment for quickly freezing seafood, meat, poultry, fruits, vegetables, and baked goods. To achieve ideal freezing results, product quality, and energy efficiency, it is crucial to properly adjust the parameters of the tunnel freezer. This article will explain how to scientifically adjust the freezing parameters of a tunnel freezer from a practical production perspective to ensure more stable and effici

Choosing the right freezing technology is crucial for maintaining product quality and optimizing production efficiency. Two of the most common options in the food industry are tunnel freezers  and horizontal plate freezers . Each has its own strengths, and selecting the right one depends on your product type, production capacity, and space requirements. 1. Tunnel Freezers (IQF Freezers) How do Tunnel Freezers Work? Tunnel freezers use a continuous conveyor system to move pr

As consumers' demands for food quality continue to rise, the food processing industry faces the challenge of improving production efficiency while maintaining the freshness and nutritional value of food. Fluidized tunnel freezers , with their unique freezing capabilities, have become an essential piece of equipment in modern food processing. This article will delve into the key role of fluidized tunnel freezers in food processing, helping you better understand the advantages